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Browse through a range of resources below for help in choosing the right fryer range for your shop, how to get the most out of your fryer, and commercial kitchen equipment, and how to maintain your products for longevity and quality fish and chips!

Solo & Multi Units

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Active Triple Filtration

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High Efficiency

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Which Design

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Service Booklet

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Discover Florigo

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Price of Fish & Chips eBook

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